Taking a high quality TUDCA supplement can offer many benefits including liver support, cholesterol regulation and antioxidant protection from free radicals. Look for a supplement that is made with NSF and GMP certified ingredients and manufactured in FDA-registered facilities.
Choose a supplement that is free of allergens including gluten, wheat, dairy, eggs, peanuts and soy. Also, look for a product that contains no fillers or binders.
Product Description
MV Supplements sells tudca capsules Europe are multivitamins and mineral products that contain nutrients in amounts that do not exceed the Recommended Dietary Allowance (RDA), Adequate Intake (AI) or, in some cases, established Tolerable Upper Intake Levels. These supplements may also contain botanical and specialty ingredients. They are available in a wide variety of combinations and formulations, and manufacturers determine which vitamins, minerals and other ingredients to include in their products.
Many people choose to take MVMs for general health and wellness. Others use them to address specific health concerns. When selecting a product, it is important to read the label and look for ingredients that you might be allergic or sensitive to. These might include wheat, dairy, eggs, peanuts, tree nuts, fish and shellfish. It is also important to select a supplement that has been made in an FDA-registered facility with GMP-certified processes.
Ingredients
TUDCA (tauroursodeoxycholic acid) occurs naturally in your liver and gallbladder, and it’s been shown to help improve digestive function, reduce the risk of gallstones, and support brain health. It also encourages bile flow and has been shown to support healthy immune response.
It’s important to choose a TUDCA supplement that’s made with high-quality ingredients and manufactured using GMP-certified processes. Additionally, be sure to read the label and avoid products that contain any ingredients you may be sensitive to.
TUDCA is known to help treat cholestasis by competing with the toxicity of oral steroids, encouraging bile flow, and reducing steroid-related protein formation. It also promotes eye health by preventing the development of ocular damage and improving retinal cell survival.* It has even been shown to slow down the progression of fibrosis and cirrhosis.
Dosage
Tauroursodeoxycholic acid (TUDCA) is an endogenously produced bile salt that can cross the blood-brain barrier and exert neuroprotective effects. It is an oral compound and has been shown to be efficacious in several clinical trials of ALS patients.
MV Supplements sells tudca capsules in Europe high-quality tudca supplements that are made in FDA-registered facilities using GMP-certified processes. They also use third-party verification to ensure the purity and quality of their products. Many top-tier supplements will display their certifications on their product labels.
The SPIRIT-ALS study was a multicenter, investigator-led, noncommercial, charity-funded, randomized (1:1), placebo-controlled clinical trial of TUDCA in ALS. IMP consisted of 250 mg of tauroursodeoxycholic acid dihydrate or matching placebo. Both TUDCA and placebo were supplied by the marketing authorization holder, Bruschettini Srl, Genova, Italy. The two treatment groups were identical at baseline.
Side Effects
TUDCA encourages natural bile flow, which is important for the liver to clear out toxic steroid metabolites that can build up and cause a dangerous condition known as cholestasis. It also helps prevent high liver enzymes and promotes eye health.
Research has found that TUDCA can protect against age-related macular degeneration by decreasing oxidative stress in the eyes. It has also been shown to support healthy immune function.
While many brands offer a TUDCA supplement, it’s important to choose one made in an FDA-registered facility using GMP-certified processes. Look for third-party certifications on the supplement label to confirm these details. Also, be sure to read the ingredient list to ensure that it doesn’t contain any ingredients you’re allergic to. These can include wheat, dairy, soy, tree nuts, or shellfish.
